This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
Bibliografia
Medicina Oral, Patología Oral y Cirugía Bucal; 10; E45-E56; 2005 Dr. Daniel Rodríguez y Dr. Francisco J. García. Departamento Científico, Phibo.
Avanblast surface treatment (two steps acid etching and thermal treated) increased the mean roughness up to 1.3 µm (moderate roughness). A 20 nm titanium oxide layer is achieved with the Avanblast treatment in Phibo implants surface. Avanblast surface treatment promotes cellular adhesion, increased cell differentiation as well as improves the osteoblast expression.
PURPOSE:
There are many surface treatments applied to dental implants. The aim of the present investigation is to compare the physicochemical characteristics of titanium dental implant surfaces with different surface treatments. 9 dental implants from the same batch were divided in 3 groups and received 3 different surface treatments: machined, acid etched and a new chemical surface treatment called Avantblast. Scanning electron microscopy and confocal microscopy were used to image the treated surfaces, and energy-dispersive spectrometry and X-ray photoelectron spectrometry to provide a chemical characterization of the surfaces.
RESULTS:
The acid etched and chemical etched surfaces had an increased roughness over the machined one. Surface chemical composition had differences between processes, as the surface with the new treatment presented a reduced level of impurities and increased thickness of the titanium oxide layer.
CONCLUSIONS:
Surface roughness of titanium dental implants and thickness of the titanium oxide layer can be increased with a suitable surface treatment.
This website uses Google Analytics to collect anonymous information such as the number of visitors to the site, and the most popular pages.
Keeping this cookie enabled helps us to improve our website.
Attiva i cookie strettamente necessari così da poter salvare le tue preferenze!
More information about our Cookie Policy